Feed the Food Bank

November 18, 2010

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The SFU Food Bank, which provides food to SFU students and community members in times of need, is asking SFU departments to support its annual winter food drive, Nov. 22–Dec. 13. Last year, more than 50 departments filled boxes with donations of cereal, canned meat and fish, pasta and pasta sauce, canned fruit and vegetables, vegan and vegetarian soups, non-perishable soy and rice milk, peanut butter and rice. The Food Bank appreciates diapers, shampoo, shaving cream, baby food and other toiletries.


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