Economics 103 - Principles of Microeconomics

Fall 2009

Office hours: Tues. 5:30-6:30 Room 5191

Dr. J. Friesen

friesen@sfu.ca

778 782 3403                                                                                                               

 

Description:

In modern societies the market economy allocates productive resources to industries and consumption commodities to individuals. In this process wealth is created and distributed across a population. Microeconomics has been designed as an attempt to understand this fundamental process. The course will focus on core microeconomic concepts: individual choice; feasibility and opportunity cost; marginal analysis; competition; demand and supply; and the exploitation of gains from trade in the market. These concepts will not only be explained but they will be used to help students understand issues which confront us in today’s world. 

 

Required Reading:

Microeceonomics: Canada in the Global Economy, Parkin and Bade, 6th  Edition, 2006

Study Guide to Accompany  Microeceonomics: Canada in the Global Economy, Cohen and King, 6th  Edition, 2006

 

Grading:

2 Midterms:  25% each

Final:            50%

Midterms will be held on October 13 and November 17

Each midterm will last 1.5 hours and will be followed by a 1 hour lecture.

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Readings

Introduction

Chapter 1 What is Economics

Chapter 2 The Economic Problem

How Markets Work

Chapter 3 Demand and Supply

Chapter 4 Elasticity

Chapter 5 Efficiency and Equity

Chapter 6 Government Actions in Markets

Chapter 7 Global Actions in Markets

Household’s Choices

Chapter 9 Possibilities, Preference and Choices

Firms and Markets

Chapter 10 Organizing Production

Chapter 11 Output and Costs

Chapter 12 Perfect Competition

Chapter 13 Monopoly

Market Failure and Government

Chapter 16 Externalities

Chapter 17 Public Goods and Common Resources