Challenges associated with continuing innovation are examined and students work to generate innovative solutions by challenging existing economic models. Students learn about sustainable opportunity, recognition, and screening, and understand how great ideas to ‘save the planet’ can get off the ground. Students with credit for BUS 494 when offered as Sustainable Innovation may not complete this course for further credit.
Professors from BUS 453 are often industry professionals, with experience in successful entrepreneurial ventures to help guide and mentor your entrepreneurial journey.
Here is the Spring instructor for BUS 453!
Alia is a social entrepreneur and lecturer at Simon Fraser University, where she teaches Sustainable Innovation and Introduction to Entrepreneurship and Innovation. Passionate about the fields of sustainability, poverty alleviation and impact investing, Alia is the Founder of Luv The Grub, an emerging social enterprise that operates at a number of levels in the food system by capturing produce seconds that would otherwise go to waste, hires newcomer refugees and immigrants through a paid employment training program and produces delicious chutneys and spreads for the local market.
Charles Chang Certificate for Innovation and Entrepreneurship Open to students in any faculty at Simon Fraser University, the Charles Chang Certificate in Innovation and Entrepreneurship develops future entrepreneurs using the power of learning by doing. As students taking the Certificate learn and apply market-based approaches to innovation and venture development, they also cultivate connections between peers, […]
Technology Entrepreneurship @ SFU If you’re curious about becoming an entrepreneur or already know you want to be one, Technology Entrepreneurship @SFU (TechE@SFU) is for you. TechE@SFU is an exciting entrepreneurial opportunity for you to collaborate with senior undergraduate students from other faculties on real-world problems, develop creative solutions, and build your own high-impact start-up. […]